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Cappello's Chocolate Chip Cookie Dough 12 oz. Roll



  • Gluten-Free
  • Dairy-Free
  • Vegan
  • Grain Free
  • Non GMO
  • Paleo
  • Soy-Free
  • Vegetarian
  • Yeast Free


We all have that one friend we can count on to make us smile and remind us how great life is. Well, ours happen to be these chocolate chip cookies. That’s right. Some of our best friends are cookies. Is it because they’re sweetened with organic maple syrup (not sugar) for a clean and completely permissible indulgence? Yes, but also because their selectively sourced chocolate is paired with a sprinkling of coarse sea salt for that sweet and salty win. What more could you ask for from a friend? Besides maybe a ride home from the airport.


Almond flour, organic maple syrup, chocolate morsels (unsweetened chocolate, organic cane sugar, cocoa butter), arrowroot flour, organic unrefined coconut oil, organic vanilla extract, sea salt, baking soda.

Contains tree nuts (almond and coconut).

Made in a facility that also produces products with peanuts, soy, milk, egg and gluten.

Net Weight: 12OZ (340g)

Storage: Keep Refrigerated or Frozen.

Cooking Instructions:
  • Let cookie dough thaw in fridge
  • Preheat oven to 350°
  • Remove packaging and cut cookie dough into ½ inch slices
  • Place slices 2” apart on a parchment lined baking sheet and bake for 10-12 minutes

(oven temperatures and cook times will vary)